Fresh Strawberry Gouda Salad

Ingredients:

6 cups romaine lettuce or baby spinach

8 oz Hautly Gouda, cut into wedges

2 cups sliced strawberries

1/2 cup toasted pecans

Strawberry Vinaigrette (See below)


Directions:

Arrange greens on four salad plates. Arrange Hautly Gouda in wedges and strawberries on greens.

Use 2 oz of cheese and 1/2 cup strawberries per plate.

Divide dressing between four plates and garnish with toasted pecans.

Ingredients for the Strawberry Vinaigrette

1/4 cup strawberry jam

3/4 cup extra virgin olive oil

3/4 cup red wine vinegar


In a bowl stir together jam, olive oil and vinegar.








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