Smoked Gouda Mashed Potatoes

Ingredients:

3 lb potatoes, peeled and cubed
6 Tbs. butter
3/4 cup
heavy cream
2 Hautly Smoked Gouda, shredded
Salt & White pepper

Directions

Place potatoes in a pan, add a pinch of salt, cover and
bring to boil. Cook for 15 to 20 minutes or until potatoes are tender. Drain.
Add butter, cream and cheese to the
potatoes. Mash to desired consistency. Season to taste with salt and pepper.