Crispy Crackers

Ingredients:

Hautly Asiago Cheese Wedge , medium shred
Parchment Paper

Directions

Preheat oven
to 350°F. Shred the Hautly Asiago Cheese.
Place about 2 oz of shredded Asiago on the parchment paper.
The cheese should
be spread out in a thin even layer.
Bake 5-7 minutes or until golden brown.
Remove from the oven, let cool for 4 – 5
minutes.
Break into bite size pieces.

Tip:Try this recipe with Hautly Romano Cheese or Hautly Parmesan
Cheese.